Curry Zucchini Spaghetti With Tilapia

This meal only took 10 minutes to make!  I shred the zucchini with a gadget called the veggetti. i always have individually prepacked tilapia in my freezer.  they take no time to defrost or just leave some in the fridge overnight.  Then I threw in a skillet some coconut oil & added turmeric, curry, ginger, onion, garlic, & lemon salt powder.  Then I added the shredded zucchini and tilapia and boom!  This dish will have your taste buds dancing and you guilt free!  Enjoy!